Mack's Food Center

Deer Processing

 

                                                   MACK’S FOOD CENTER 330-948-1199                     2017/2018  SEASON

***WE GUARANTEE YOUR OWN MEAT BACK!!!***

 

Date_____________    Tag#____________________________________              Initials of Check-In Person________

Name________________________________________________

Address_________________________________________________                     City_______________________

Phone Number________-________-________ OR ______-_______-__________

 

(Cut Weight will be 45-55% LESS than hanging weight)

Hanging Weight _____________ Bone-In Meat Only______________   Meat Only_______________

Species_____________                 Sex:    Male          Female                      Kill Method_______________

Date of Kill______________________                    State____________________________

 

***CASH ONLY ON DEER PROCESSING***

 

Processing Fee Per Deer/Skinning Included $100.00   Includes cuts, grinds, and wrapping.          

Add   Capping $20.00            Skull Cap $5.00

 

De-Bone Charge for Bone-In Meat Only $2.00/Pound__________________       Jerky Cutting  Fee $10.00

 

                Shoulders-Roasts or Steaks          Thickness_______     # per pack________

                Bone-In Loin Chops                        Thickness________   # per pack_______

OR          Backstraps-Whole/Butterflied      # per pack_______          Tenderloins Whole/Do Not Save

                Rounds-Roasts or Steaks              Thickness_______       # per pack________

 

SMOKING PROCESSING CHARGES (10# MINIMUM PER FLAVOR PER PRODUCT) (EXPECT 50% SHRINKAGE ON JERKY)

 

Jerky  $12.50 Per Pound

Mild _______ lbs.     Hot  _______lbs.     Haw. ______ lbs.     Spicy Haw. ________ lbs.      Hab. ________ lbs.

                          Cheddar/Hot Pepper

Pork_______ lbs. @ $2.19       Beef _______lbs. @ $3.19      Cheese _________lbs. @ $5.00    Jal. ________ @ $5.00

 

Smokies $6.50 Per Pound

Mild_________lbs.   Hot_________lbs.   Habanero_________lbs.   Honey_________lbs. Garlic__________lbs.

 

Other:   Grinds                      ________lbs. @ $3.00    _______% Pork   _______% Beef

                Trail Bologna          ________lbs. @ $5.00    _______% Pork   _______% Beef   _______ Cheese   _______Jal.

                Summer Sausage   ________lbs. @ $5.00   _______%Pork     _______% Beef   _______ Cheese   _______Jal.

_______Fresh Bulk Sausage________lbs. @ $3.50   _______%Pork     _______% Beef  _______ Cheese    _ ______Jal.

Sausage Varieties Available-Country, Sweet Italian, Hot Italian

 

Cost May Vary With Special Processing Instructions:                

________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

 

Signature Of Customer___________________________________________      Deposit Paid________________

 

ATTENTION DEER HUNTERS……………………….

***A Minimum deposit of $50.00 is required with the placement of all orders.***

All orders must be picked up within 7 days of notification of finished product. If not, a $1.00/day storage fee will be applied to your bill and all product will be frozen. After 3 phone calls, you will receive a certified letter notifying you. After 30 days, the product is ours and NO REFUNDS will be given. NO EXCEPTIONS!!!

 

Prices Subject to Change with Economic Fluctuation!